Seafood Dishes

Goong Nang Choo Chee
King Prawns Red Curry Pan Fried
King prawns, pan fried, topped with coconut creamed red curry sauce and Thai spices and herbs

Goong Nang Nam Man Hoi
Tiger Prawns and Mushroom in Oyster Sauce
Tiger prawns light flour coated, deep fried, on a bed of Thai vegetables, topped with house special sauce

Goong Broccoli
Prawns With Fresh Broccoli
Tiger prawns stir fried with fresh seasonal vegetables, garlic and home made onion sauce

Goong Grpow Prig Sod
Prawn Fresh Chilli And Basil
Tiger prawns stir fried with fresh green/red chillies, basil and crushed coriander

Noodles Dishes

Pad Thai Bangkok
Paradise Special Pad Thai Noodles
Rice noodles stir fried with chicken, prawns, squid, egg, spring onion, ground peanuts, bean sprouts and pad Thai sauce

Pad Thai Gai Ayuthaya
Chiken Pad Thai Noodles Ayuthaya
Rice Noodles stir fried with chicken, egg, chilli, spring onion, ground peanuts, bean sprouts and pad Thai sauce

Pad See-Ew Neua
Rice Noodles with Beef Broccoli and Soya Sauce
Fried Thai rice noodles with beef and broccoli in soya bean sauce

Pad Singapore
Singapore Noodles in Thai Style
Egg noodles stir fried with chicken, prawn, egg, mix vegetable and soy sauce

Kao Pad (Nasi Goring)
Thai Fried Rice
With egg, chicken, prawn, mix vegetable, onion, scallion and carrot

Chicken Dishes

Gai Med Ma Muang
Chicken Cashew Nuts
Chicken breast slices, stir fried with cashwe nuts, garlic, mushrooms, sliced onion and sun dried chillies

Gai Phad Kra Prow
Chicken Basil and Pepper
Chicken breat slices, stir fried with sweet basil, garlic, chillies, onions, pepper and scallions

Gai Pad King
Spicy Chicken Ginger
Chicken breast slices, stir fried with sweet basil, garlic, onions and scallions

Gai Prew Wan
Sweet & Sour Crispy Chicken
Chicken breast slices, stir fired in sweet and sour sauce with pineapple, spring onion, peppers and scallions

Curry DIshes

Gaeng Kiew Waan
Green Curry Choice of Chicken/Beef/Prawn/Veg
Cooked in a coconut milk creamed green curry mad from a blend of green chillies, herbs and spices with lime leaves chillies, egg plant, bamboo shoots, peppers and basil

Gaeng Penaeng
Penaeng Curry Choice of Chicken/Beef/Prawn/Veg
Coconut milk creamed spicy red curry made from a blend red chilles, herbs and spices with lime leaves, chillies, egg plants, bamboo shoots, peppers and basil

Neur Gaah Pad King
Lamb Ginger
Tenderised lamb cooked in five spices, onion, tomato, coriander, green chilli and ginger with thick gravy sauce

Soups

Tom Kha Special
Seafood Coconut Soup
Prawns, squid, mussal and mushroom in Creamy flavoured with lemon grass, lime juice and Thai herbs

Paradise Tom Yum
Choice of Prawn/Chicken/Veg
Chicken breast slices, squid, prawn and mushroom in spicy hot and sour soup. flavoured with lemon grass, lime juice and leaves

Salads

Larb Gai
Thai Chicken Spicy Salad
Chicken fillet spicy salad with ground, chillies, garlic, Thai basil, lime leaves, Thai herbs and lime juice dressing. Served with crisp lettuce

Yum Neur Yarng
Thai Beef Salad
Beef in spicy salad with garlic, chilli and lime juice dressing. Served with fresh cucumber, tomato and crisp lettuce

Yum Pla Muk
Squid Spicy Salad
Squid in a spicy salad with garlic, chilli, celery, onion and lime juice dressing. Served with crisp lettuce.

Starters

Po Pia Tod
Crispy Vegetable Spring Rolls
Filled with, mixed vegetables, wrapped in pastry, Deep Fried Served with sweet Chilli sauce

Toong Ton
Crispy Wanton
Filled with a mixture of ground prawns, mushroom, carrot and Thai herbs. Deep fried. Served with garlic chilli lime sauce

Goong Hom Pa
Wrapped Crab Meat Prawns
Tiger prawns marninated with crab meat, seasoned, wrapped in pastry and deep fried. Served with garlic chilli lime sauce

Gai Satay
Chicken Satay
Skewered, spices, marninated chicken breast, grilled, served with a light spicy peanut sauce

Dinner Menu

Lunch Menu